restaurants & bar
Chef Eyal Shani is regarded as a culinary genius of his time, or a 're-enchanter' of Israeli cuisine, thanks to his poetic and uncompromising approach to raw, fresh, pure and local ingredients and his desire to deconstruct the essence and spirit of national cuisine. A self-taught chef, he now heads up 40 restaurants around the world, and has built up a solid reputation following his passionate participation as a judge on the Masterchef TV show in Israel.
He designed the menu for Restaurant Bella in Cannes, dedicated to plants and local produce. The lunchtime menu, which is deliberately short, is made up of the great classics of Mediterranean cuisine, worked with simplicity. In the evening, the menu expands with the omnipresence of vegetables sourced from small local producers and dishes to share.
bOOK A TABLE
Enjoy a delicious breakfast on the rooftop and let the scenery and the scent of birds of paradise draw you in. A buffet awaits you.
7:30 am to 10:30 am (Monday to Sunday)
12:00 pm to 3:00 pm (Monday to Sunday)
7:00 pm to 10:00 pm (Monday to Sunday)
Enjoy a delicious brunch on the rooftop. The menu includes a salad bar, cheese, cold meats and seafood platters, a pancake workshop and a buffet of homemade pastries.
Every Sunday from October 2023 to May 2024*.
11.30 am - 3.30 pm
*Except Sundays 24 and 31 December 2023.
Christmas brunch takes place on Monday 25 December 2023.
New Year's brunch takes place on Monday 1 January 2024.
VINE'S MENU COCKTAILS
The open and spacious kitchen has been designed to meet the current expectations of a clientele that wishes to combine food, well-being and health. The menu philosophy has been developed according to a holistic approach, which consists of the art of taking care of the human being as a whole.
Every day : 9:00 a.m. to 4:00 p.m.
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